Deer Processing

During the Fall of the year when the leaves change color and the days get cooler, this means only one thing at Cloud’s Meats, deer season!  Cloud’s Meats processes over 1500 deer per year for the hunters of the four state area.  We can process your deer in a clean and modern facility to insure the return of a wholesome finished product for you and your family.

We are proud to be a part of the Missouri Conservation Department’s “Share The Harvest”.

No charge for whole deer donation. Caped only (STH) $75
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2020 Deer processing prices

Absolutely NO skinned out deer or caped out deer.

Field Dress Weight

Jerky & Sausage

Storage: After 7 days from the day you are called you will be charged $10.00 per week for storage.

Extras

  • Tenderizing -110lbs/$13.50 | 110lbs+/$15

    (includes deboning)

  • Beef Added $3.00/lb

    10lb minimum

  • Pork Added $3.00/lb

    10lb minimum

  • Jerky Slicing $10.00
  • Bacon Ends (When Available) $4.50/LB

Walk in Prices

Damage remarks

Storage: After 7 days from the day you are called you will be charged $10.00 per week for storage.